Ingredients
Scale
Let’s gather what we need to whip up these delicious squares. Here’s a simple list of ingredients:
- 4 slices of bread (your favorite type)
- 1 cup shredded cheese (cheddar or mozzarella works well)
- 1/2 cup kimchi, chopped
- 2 tablespoons butter
- 1 tablespoon mayonnaise
- Salt and pepper to taste
Feel free to customize this list! You can use different cheeses or even add some cooked bacon for that extra umami flavor.
Instructions
- Spread mayonnaise on one side of each slice of bread.
- Assemble the sandwich with two slices of bread, cheese, kimchi, and remaining cheese, then top with the other two slices of bread.
- Melt one tablespoon of butter in a skillet, cook the sandwiches for 3-4 minutes on each side until golden brown and cheese is melted.
- Cut the sandwiches into squares and serve warm.
Notes
- Customize with different cheeses or add cooked bacon for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Snack
- Method: Grilling
- Cuisine: Korean-American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 1g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg