Ingredients
Scale
Gathering the right ingredients is essential for a delicious Keto Cheeseburger Soup. Here’s what you’ll need:
- 1 lb ground beef (or turkey for a lighter option)
- 1 medium onion, diced
- 2 cloves garlic, minced
- 4 cups beef broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1 medium zucchini, diced
- 1 teaspoon paprika
- Salt and pepper to taste
- Optional: chopped green onions for garnish
Instructions
- Brown the ground beef in a large pot over medium heat and drain excess grease.
- Add diced onion and garlic; sauté for 3-4 minutes until fragrant.
- Pour in beef broth and add diced zucchini; stir and bring to a gentle boil.
- Reduce heat, stir in heavy cream and cheddar cheese until melted.
- Season with paprika, salt, and pepper; stir well.
- Serve hot, garnished with chopped green onions if desired.
Notes
- Feel free to substitute ground turkey for a lighter option.
- Adjust seasoning to your taste preference.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Keto
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 90mg