Ingredients
Scale
Before we dive into the cooking, let’s gather our ingredients. Here’s what you’ll need:
- 2 cups cooked chicken, shredded
- 1 cup cottage cheese
- 1/2 cup diced jalapenos (fresh or pickled)
- 1/2 cup chopped green onions
- 1 cup shredded cheddar cheese
- 1 tablespoon mayonnaise (optional for extra creaminess)
- Salt and pepper to taste
- Fresh cilantro for garnish (optional)
Instructions
- Cook and shred the chicken if not already done.
- In a bowl, mix the chicken, cottage cheese, jalapenos, green onions, and cheddar cheese. Add mayonnaise if desired.
- Season with salt and pepper, then mix well.
- Cover and refrigerate for at least 30 minutes before serving.
Notes
- Using leftover chicken can save time.
- Adjust jalapeno quantity based on spice preference.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Salad
- Method: Mixing, Chilling
- Cuisine: American
- Diet: High Protein
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 3g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 80mg