Ingredients
Scale
To make these delicious Hot Honey Halloumi Fries, you’ll need the following ingredients:
- 1 block (8 oz) of halloumi cheese
- 1 cup all-purpose flour
- 1 cup panko breadcrumbs
- 2 large eggs
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Vegetable oil (for frying)
- 3–4 tablespoons hot honey (store-bought or homemade)
- Fresh parsley (for garnish)
These ingredients are easy to find, and many are pantry staples. If you can’t find hot honey, a mix of regular honey and a touch of chili flakes can work wonders!
Instructions
- Slice halloumi into 1/4-inch thick fries.
- Set up a breading station with flour, whisked eggs, and a panko mixture (breadcrumbs, paprika, garlic powder, salt, and pepper).
- Dredge halloumi fries in flour, dip in egg, and coat with panko mixture.
- Heat vegetable oil in a skillet over medium heat.
- Fry halloumi fries for 3-4 minutes on each side until golden brown.
- Drain on paper towels and drizzle with hot honey.
- Serve immediately, garnished with fresh parsley.
Notes
- For extra spice, add chili flakes to the hot honey.
- These fries are best served fresh and warm.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Mediterranean
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 5g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 120mg