Ingredients
Scale
To create your Honey Garlic Crab and Shrimp Bowls, you will need the following ingredients:
- 1 pound fresh crab meat
- 1 pound shrimp, peeled and deveined
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon ginger, grated
- 2 tablespoons olive oil
- 1/4 teaspoon red pepper flakes (optional)
- 2 green onions, chopped
- Cooked rice or quinoa, for serving
- Sesame seeds, for garnish
Instructions
- Mix honey, soy sauce, garlic, and ginger in a bowl to prepare the sauce.
- Heat olive oil in a skillet and sauté shrimp for 3-4 minutes until pink.
- Gently fold in crab meat and cook for 2-3 minutes.
- Pour the sauce over the mixture and stir; cook for an additional 2 minutes.
- Serve over rice or quinoa, garnished with green onions and sesame seeds.
Notes
- Make sure not to overcook the shrimp for the best texture.
- Adjust red pepper flakes to taste for spice preference.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Sauté
- Cuisine: Seafood
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 10g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 2g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 120mg