Ingredients
Scale
To create this delightful dish, you’ll need the following ingredients:
- 4 boneless, skinless chicken breasts
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
- Fresh parsley for garnish
- Optional: 1 teaspoon Italian seasoning
These ingredients are simple and accessible, ensuring that even novice cooks can confidently dive into this culinary adventure!
Instructions
- Season chicken breasts with salt, pepper, and Italian seasoning.
- Heat olive oil in a skillet and sear chicken for 5-7 minutes on each side until golden brown. Remove and set aside.
- Sauté minced garlic in the same skillet for 30 seconds until fragrant.
- Add chicken broth and scrape brown bits. Stir in heavy cream and bring to a simmer, then mix in Parmesan cheese until smooth.
- Return chicken to skillet and simmer for 5-10 minutes.
- Garnish with fresh parsley and serve hot.
Notes
- This dish pairs well with pasta, rice, or a fresh salad.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Italian
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 150mg