Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 cup milk
- 1 teaspoon vanilla extract
- Powdered sugar for dusting
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix flour, baking powder, salt, and sugar.
- Add butter, egg, milk, and vanilla; stir until just combined.
- Scoop batter onto a greased baking sheet, leaving space between each puff.
- Bake for about 20 minutes until golden brown and a toothpick comes out clean.
- Cool for a few minutes, then dust with powdered sugar before serving.
Notes
- Feel free to substitute ingredients based on dietary needs.
- For extra flavor, consider adding spices like cinnamon or nutmeg.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: French
- Diet: Vegetarian
Nutrition
- Serving Size: 1 puff
- Calories: 150
- Sugar: 5g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg