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Photo of featured for Indulgent Fig and Goat Cheese Pinwheels: A Mouthwatering Delight

Indulgent Fig and Goat Cheese Pinwheels: A Mouthwatering Delight

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Delicious and easy Fig and Goat Cheese Pinwheels make for a perfect appetizer.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

Gathering the right ingredients is the first step to success. Here’s what you will need for your Fig and Goat Cheese Pinwheels:

  • 1 package of flour tortillas (8-inch size)
  • 8 oz goat cheese, softened
  • 1 cup fig spread or jam
  • 1/2 cup chopped walnuts (optional)
  • 1/4 cup fresh arugula or spinach
  • Salt and pepper, to taste

These ingredients are easy to find at your local grocery store. Plus, they blend beautifully to create a mouthwatering appetizer!

Instructions

  1. Lay out the flour tortillas on a clean surface.
  2. Spread goat cheese evenly over each tortilla.
  3. Add a generous layer of fig spread on top of the goat cheese.
  4. Sprinkle walnuts and add arugula or spinach.
  5. Roll the tortilla tightly from one end to the other.
  6. Wrap in plastic wrap and chill in the fridge for 20 minutes, then slice into 1-inch pieces.

Notes

  • For added crunch, use chopped walnuts.
  • Try adding other greens for variation.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 2 pinwheels
  • Calories: 150
  • Sugar: 5g
  • Sodium: 200mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 15mg