Ingredients
Scale
To make your easy watermelon sorbet, you will need the following ingredients:
- 4 cups of seedless watermelon, cubed
- 1/4 cup of granulated sugar (adjust to taste)
- 2 tablespoons of fresh lime juice
- Pinch of salt
These simple ingredients come together to create a refreshing sorbet that is perfect for any summer gathering. Feel free to experiment with the sweetness by adjusting the sugar to your preference!
Instructions
- Cut the watermelon into cubes, about 4 cups, removing any seeds.
- Blend the watermelon cubes with sugar, lime juice, and a pinch of salt until smooth.
- Taste the mixture and adjust sweetness if desired, then blend again.
- Pour the mixture into a shallow dish or ice cream maker, cover, and freeze.
- Stir the mixture every 30 minutes until firm and smooth, then serve and enjoy.
Notes
- Adjust sugar to taste for sweetness.
- Stirring every 30 minutes helps maintain a creamy texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending and Freezing
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 cup
- Calories: 80
- Sugar: 16g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg