Ingredients
Scale
- 1 pound ground hamburger meat
- 1 pound sausage (your choice: Italian or breakfast)
- 1 cup pepperoni slices
- 2 cups shredded mozzarella cheese
- 1 cup marinara sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon Italian seasoning
- 1 pre-made pie crust
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet, heat olive oil and cook ground hamburger and sausage until browned, about 7-10 minutes.
- Add garlic powder, onion powder, Italian seasoning, salt, and pepper to the meat; stir to combine.
- Stir in pepperoni slices and marinara sauce; simmer for about 5 minutes.
- Place the pie crust in a dish, pour the meat mixture in, and top with shredded mozzarella cheese.
- Bake in the preheated oven for 25-30 minutes until the crust is golden and cheese is bubbling.
- Let the pie cool for about 10 minutes before serving.
Notes
- Feel free to customize the cheese amount to your liking.
- Letting the pie cool helps with easier serving.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg