Ingredients
Scale
To make these delicious crockpot ribs, you will need the following ingredients:
- 2 pounds of baby back ribs
- 1 cup of barbecue sauce (your favorite brand)
- 1 tablespoon of brown sugar
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of smoked paprika
- Salt and pepper to taste
Feel free to get creative! You can add your favorite spices or change the barbecue sauce to suit your taste. The world is your oyster, or in this case, your rib!
Instructions
- Remove the membrane from the ribs, rinse, and pat dry.
- Season with salt, pepper, garlic powder, onion powder, smoked paprika, and sprinkle with brown sugar.
- Place the seasoned ribs in the crockpot and pour barbecue sauce over them.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Carefully remove the ribs and serve with extra barbecue sauce.
Notes
- Adjust spices and sauce to your personal taste.
- Can be served with sides like coleslaw or cornbread.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours on low or 3-4 hours on high
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Carnivore
Nutrition
- Serving Size: 1 serving (about 1/2 pound)
- Calories: 350
- Sugar: 18g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg