Ingredients
Scale
Before we dive into the deliciousness, let’s gather all the ingredients you’ll need:
- 4 ripe peaches, diced
- 1 cup of mini marshmallows
- 1 cup of whipped topping
- 1 cup of cream cheese, softened
- ½ cup of granulated sugar
- 1 teaspoon of vanilla extract
- ½ cup of chopped pecans (optional)
- ½ cup of shredded coconut (optional)
These ingredients are easy to find, and I love how they combine to create a luscious texture and flavor. Feel free to adjust the ingredient quantities based on your preferences!
Instructions
- In a large mixing bowl, beat cream cheese and granulated sugar until smooth.
- Stir in vanilla extract.
- Gently fold in whipped topping until combined.
- Add diced peaches and mini marshmallows, stirring gently.
- If using, mix in chopped pecans and shredded coconut.
- Transfer to a serving dish, cover, and chill for at least 2 hours before serving.
Notes
- Adjust ingredient quantities based on personal preference.
- Chilling is essential for the best flavor and texture.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing and Chilling
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg