Ingredients
Scale
To make the perfect creamy garlic shrimp, you will need the following ingredients:
- 1 pound shrimp, peeled and deveined
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 tablespoon olive oil
- 1 tablespoon butter
- Salt and pepper to taste
- 1 teaspoon paprika
- Fresh parsley, chopped (for garnish)
Having the right ingredients is key. Each one plays a role in creating that delightful flavor. So, gather them up and let’s get cooking!
Instructions
- Heat olive oil and butter in a skillet over medium heat; sauté minced garlic for 1-2 minutes until fragrant.
- Add shrimp, season with salt, pepper, and paprika; cook for 2-3 minutes on each side until pink and opaque.
- Pour in heavy cream, stir, and let simmer for 5 minutes until the sauce thickens.
- Remove from heat, garnish with parsley, and serve with pasta, rice, or bread.
Notes
- Be careful not to burn the garlic while sautéing.
- Adjust seasoning according to taste.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Sauté
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 200mg