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Photo of featured for Bursting with Flavor: Delightful Cranberry Blueberry Salad with a Tangy Blueberry Balsamic Dressing

Bursting with Flavor: Delightful Cranberry Blueberry Salad with a Tangy Blueberry Balsamic Dressing

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This refreshing Cranberry Blueberry Salad is perfect for any occasion, featuring a medley of berries, spinach, and feta tossed in a delicious blueberry balsamic dressing.

  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 2 cups fresh blueberries
  • 2 cups fresh cranberries
  • 1 cup spinach leaves
  • 1 cup feta cheese, crumbled
  • 1/2 cup walnuts, chopped
  • 1/4 cup red onion, thinly sliced
  • 1/2 cup blueberry balsamic dressing

Instructions

  1. Rinse blueberries and cranberries under cold water.
  2. Chop walnuts and slice red onion.
  3. Combine spinach, blueberries, cranberries, feta, walnuts, and red onion in a large bowl and toss gently.
  4. Drizzle blueberry balsamic dressing over the salad and toss again.
  5. Chill in the refrigerator for 30 minutes if desired.

Notes

  • Feel free to customize with additional nuts or seeds.
  • For a vegan option, omit the feta cheese.
  • Author: Jenny
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-cook
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 5g
  • Protein: 6g
  • Cholesterol: 15mg