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Photo of featured for Spice Up Your Dinner with a Flavor-Packed Chili Chicken Bowl

Spice Up Your Dinner with a Flavor-Packed Chili Chicken Bowl

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A flavorful Chili Chicken Bowl packed with chicken, beans, and spices, perfect for a hearty meal.

  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Ingredients

Scale

Before we get cooking, let’s gather our ingredients. Here’s what you’ll need for your Chili Chicken Bowl:

  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 bell pepper, diced (any color works!)
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (15 oz) diced tomatoes
  • 2 tablespoons chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • Cooked rice or quinoa, for serving
  • Fresh cilantro, for garnish
  • Avocado slices, for topping (optional but highly recommended!)

Instructions

  1. Cut chicken into bite-sized pieces.
  2. Heat olive oil in a skillet, sauté onion until soft, then add garlic and bell pepper.
  3. Add chicken, season with salt, pepper, chili powder, and cumin; cook until browned.
  4. Stir in black beans and diced tomatoes; simmer for 5-7 minutes.
  5. Serve over rice or quinoa, topped with cilantro and avocado.

Notes

  • Adjust spice levels according to taste.
  • Leftovers can be stored in an airtight container in the refrigerator.
  • Author: Jenny
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Skillet
  • Cuisine: Mexican
  • Diet: Gluten-Free

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 10g
  • Protein: 30g
  • Cholesterol: 70mg