Ingredients
Scale
Let’s gather our ingredients! You’ll need:
- 2 cans of crescent roll dough
- 2 cups cooked chicken, shredded
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
These ingredients are simple and readily available, making this recipe a breeze for anyone, regardless of cooking experience!
Instructions
- Preheat the oven to 375°F (190°C).
- In a large bowl, combine shredded chicken, Alfredo sauce, garlic powder, Italian seasoning, salt, and pepper; mix well.
- Unroll the crescent dough onto a baking sheet and pinch seams together.
- Spread the chicken mixture evenly over the dough, leaving space at the edges.
- Sprinkle shredded mozzarella and grated Parmesan cheese on top.
- Fold the edges of the dough over the filling.
- Bake for 25-30 minutes, until golden brown and cheese is bubbling.
Notes
- Feel free to add vegetables for extra flavor.
- This dish can be served with a side salad for a complete meal.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian-American
- Diet: Meat-based
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 9g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 70mg