Ingredients
Scale
To create this mouthwatering dish, you’ll need the following ingredients:
- 1 pound ground beef
- 1 small onion, diced
- 1 cup ketchup
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon mustard
- 1 cup shredded cheddar cheese
- 1 bag (32 oz) frozen tater tots
- Salt and pepper to taste
These ingredients are easy to find at your local grocery store, making this recipe accessible for everyone!
Instructions
- Brown ground beef and diced onion in a skillet; drain excess fat.
- Add ketchup, Worcestershire sauce, garlic powder, mustard, salt, and pepper; cook for 2-3 minutes.
- Preheat oven to 375°F (190°C) and spread the meat mixture in a greased baking dish; top with half of the cheddar cheese.
- Arrange frozen tater tots on top of the cheese layer.
- Sprinkle remaining cheddar cheese over the tater tots.
- Bake for 25-30 minutes until golden brown and crispy; cool before serving.
Notes
- For added flavor, consider mixing in your favorite spices.
- This casserole is great for leftovers and reheats well.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 6g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg