Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup sour cream
- 2 cups of mixed fruits (strawberries, blueberries, kiwi, and pineapple)
- 1 cup mini marshmallows (optional)
- 1/4 cup chopped nuts (optional)
Instructions
- Beat the softened cream cheese until smooth, then mix in the powdered sugar and vanilla extract.
- Fold in the sour cream gently to maintain fluffiness.
- Carefully fold in the mixed fruits, marshmallows, and nuts if using.
- Transfer to a serving bowl, cover, and chill in the refrigerator for at least one hour.
Notes
- Feel free to customize the fruit selection based on your preferences.
- This salad can be made a day in advance for convenience.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 20g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 30mg