Ingredients
Scale
Gathering the right ingredients is key to making your Cheeseburger French Fry Bake a hit. Here’s what you’ll need:
- 1 pound ground beef
- 1 large onion, diced
- 2 cups frozen French fries
- 2 cups shredded cheddar cheese
- 1 cup pickles, diced
- 1 cup ketchup
- 1 tablespoon mustard
- Salt and pepper to taste
- Optional: diced tomatoes and lettuce for garnish
Instructions
- Brown ground beef in a skillet over medium heat, adding diced onion until translucent (5–7 minutes).
- Season the mixture with salt and pepper, then remove from heat.
- Combine the beef and onion with ketchup and mustard in a large bowl.
- Spread frozen French fries in a greased baking dish.
- Pour the beef mixture over fries and sprinkle with shredded cheddar cheese.
- Bake in a preheated oven at 375°F (190°C) for about 30 minutes until the cheese is bubbly and golden brown.
- Let it rest for 5–10 minutes before serving.
Notes
- Feel free to customize with additional toppings like tomatoes and lettuce.
- This dish can be made ahead of time and baked later.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Meat-based
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 5g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg