Ingredients
Scale
To make this berry trifle cake, you will need the following ingredients:
- 1 vanilla cake mix (or homemade vanilla cake)
- 2 cups heavy whipping cream
- 1 cup powdered sugar
- 2 cups mixed berries (strawberries, blueberries, raspberries)
- 1 teaspoon vanilla extract
- Fresh mint leaves for garnish (optional)
Instructions
- Preheat oven to 350°F (175°C) and bake the cake according to instructions for about 30 minutes.
- Cool the cake in the pan for 10 minutes then transfer to a wire rack to cool completely for 1 hour.
- Whip the heavy cream, then add powdered sugar and vanilla extract, beating until soft peaks form.
- Crumble the cooled cake and layer it in a trifle bowl with whipped cream and mixed berries until ingredients are used up. Top with whipped cream, fresh berries, and mint leaves.
Notes
- For a homemade cake, use your favorite vanilla cake recipe.
- Feel free to customize the berries based on your preference.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 180mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg