Ingredients
Scale
Before we dive into the cooking, let’s gather our ingredients. Here’s what you’ll need for these mouthwatering baked chicken bites:
- 1 pound boneless, skinless chicken breasts
- 1 bunch of fresh asparagus
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh lemon wedges for serving
Instructions
- Preheat the oven to 400°F (200°C).
- Cut chicken breasts into bite-sized pieces.
- In a bowl, combine chicken, olive oil, garlic powder, onion powder, paprika, salt, and pepper; toss to coat.
- Wash and trim the asparagus.
- Spread chicken and asparagus on a baking sheet in a single layer.
- Bake for about 25 minutes until chicken is cooked through and asparagus is tender.
- Let cool for a minute, then serve with lemon wedges.
Notes
- Chicken can be marinated for extra flavor before baking.
- Feel free to add your favorite herbs and spices.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 400mg
- Fat: 8g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 90mg