Ingredients
Scale
Before we get cooking, let’s gather all the ingredients you’ll need. Here’s what you need for this Baked Caesar Chicken with Creamy Sauce:
- 4 boneless, skinless chicken breasts
- 1 cup Caesar dressing
- 1 cup grated Parmesan cheese
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1 teaspoon dried Italian herbs
- Salt and pepper to taste
- Chopped parsley for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Season the chicken breasts with salt, pepper, and Italian herbs.
- Mix the Caesar dressing, heavy cream, and minced garlic in a bowl.
- Place the seasoned chicken in a baking dish and pour the creamy sauce over it.
- Sprinkle grated Parmesan cheese on top.
- Bake for 30-35 minutes until cooked through and bubbling.
- Garnish with chopped parsley before serving.
Notes
- For extra flavor, marinate the chicken in the Caesar dressing for a few hours before baking.
- Serve with a side salad or roasted vegetables for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 30-35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 150mg