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Photo of featured for Irresistible Bacon Brie Crescent Wreath Recipe

Irresistible Bacon Brie Crescent Wreath Recipe

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This savory wreath combines flaky crescent dough with brie cheese, crispy bacon, and fresh parsley, making it a delightful appetizer for any occasion.

  • Total Time: 35 minutes
  • Yield: 8 servings 1x

Ingredients

Scale

To make this delightful wreath, you’ll need the following ingredients:

  • 1 can of crescent roll dough
  • 8 ounces of brie cheese
  • 6 slices of cooked bacon, crumbled
  • 1/4 cup of chopped fresh parsley
  • 1/4 teaspoon of garlic powder
  • 1 egg, beaten (for egg wash)
  • Optional: honey or fig jam for serving

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Unroll the crescent roll dough, separate the triangles, and arrange them in a circular pattern on a baking sheet.
  3. Place the brie cheese in the center, then sprinkle with crumbled bacon, chopped parsley, and garlic powder.
  4. Fold the dough points over the filling and tuck them under the base to seal.
  5. Brush the dough with the beaten egg.
  6. Bake for about 20 minutes until golden brown and flaky.

Notes

  • Serve warm with honey or fig jam for added sweetness.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American
  • Diet: Omnivore

Nutrition

  • Serving Size: 1 slice
  • Calories: 220
  • Sugar: 0g
  • Sodium: 350mg
  • Fat: 15g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 40mg