Ingredients
Scale
To make this scrumptious Applebee’s Fiesta Lime Chicken, you’ll need a few simple ingredients. Here’s what you’ll need:
- 4 boneless, skinless chicken breasts
- 1 cup of lime juice (freshly squeezed if possible)
- 1 tablespoon of olive oil
- 1 teaspoon of garlic powder
- 1 teaspoon of cumin
- 1 teaspoon of paprika
- Salt and pepper to taste
- 1 cup shredded Monterey Jack cheese
- 1 cup of pico de gallo
- 1/4 cup of fresh cilantro, chopped
- 1 avocado, sliced (for garnish)
Instructions
- Marinate chicken breasts in lime juice, olive oil, garlic powder, cumin, paprika, salt, and pepper for at least 15 minutes.
- Cook marinated chicken in a skillet over medium-high heat for 6-7 minutes on each side until golden brown and cooked through.
- Add shredded Monterey Jack cheese on top, cover, and cook for an additional 2-3 minutes until cheese is melted.
- Serve on a platter topped with pico de gallo, fresh cilantro, and sliced avocado.
Notes
- For best results, marinate the chicken for longer if time allows.
- Feel free to customize toppings based on your preferences.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Nutrition
- Serving Size: 1 chicken breast with toppings
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg