Ingredients
Scale
Before we dive into the cooking, let’s gather our ingredients. You’ll need:
- 2 medium-sized apples, peeled and diced
- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 cup milk
- 1 large egg
- 1 teaspoon vanilla extract
- Oil for frying
- Powdered sugar for dusting
These ingredients are easy to find, and I often use them in various recipes. Plus, they come together to create a mouthwatering flavor that everyone will love!
Instructions
- Peel and dice the apples into small cubes.
- In a bowl, whisk together flour, sugar, baking powder, cinnamon, and salt.
- In another bowl, combine milk, egg, and vanilla extract, then mix into the dry ingredients.
- Gently fold in the diced apples until coated with the batter.
- Heat oil in a deep frying pan over medium heat.
- Drop small mounds of batter into the hot oil and fry until golden brown, about 2-3 minutes on each side.
- Remove and drain on paper towels, then dust with powdered sugar.
Notes
- Make sure the oil is hot enough before frying for the best texture.
- Use a candy thermometer to check oil temperature if desired.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 5g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg