Ingredients
Scale
- 2 packages (8 oz each) cream cheese, softened
- 1 cup antipasto mix (olives, peppers, artichokes, etc.)
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Fresh herbs for garnish (optional)
- Crackers or sliced bread for serving
Instructions
- Gather and soften cream cheese.
- Mix cream cheese, antipasto mix, mozzarella, Parmesan, garlic powder, and Italian seasoning until smooth.
- Shape the mixture into a log using plastic wrap.
- Chill the log in the fridge for at least 2 hours.
- Unwrap, garnish with herbs, and serve with crackers or bread.
Notes
- Customize the antipasto mix to your taste, adding items like sun-dried tomatoes or salami.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: Italian
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 40mg